Independent technical and technological consulting including audit and analysis.
Process design including concept development, basic and detailed engineering and CIP/DIP for liquid food plants.
Professionally executing turnkey projects including supplier coordination, scheduling and on-site support during installation and start-up.
We supply process flow equipment from world leading producers for the projects and upon the requests.
Troubleshooting, optimisation and maintenance concepts for stable plant operation.
Process lines for milk, cream, cultured products and more.
Concentration, fractionation and ingredient production from whey.
High-hygiene processes for infant formula and nutritional products.
Cleaning-in-place systems, process water and utilities.
• End-to-end view of the process – from raw material reception to filling, packaging and CIP. We design complete lines – not isolated equipment.
• Independent, engineering-driven approach. We focus on the best technological, technical and economic solution for the client, not on pushing a specific supplier.
• Experience in brownfield and greenfield projects. Our work covers new plants, line upgrades, capacity increases and efficiency improvements.
• Support beyond start-up. We stay involved after commissioning, helping to fine-tune operation, solve issues and plan future upgrades.
Short pre-project conversations are non-binding and confidential.